Drinks with Chado: Colombian Organic Black Tea Sparkling Pomegranate Cocktail
Spring is just around the corner and here at Chado Tea we are looking for the perfect cocktail to kick start the spring season with. During our search for the perfect “Welcome Spring!” cocktail we stumbled upon this sparkling beauty. Using the Colombian Organic Black Tea Wiry from Bitaco in Colombia, this cocktail is a real treat whether you want to enjoy it spiked or as a fun mocktail.
Colombian Organic Black Tea Sparkling Pomegranate Cocktail
Ingredients:
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2 cups steeped Colombian Organic Black Tea Wiry
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2 cups blueberries
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8 ounces pomegranate seeds
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16 ounces pomegranate juice
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Vodka
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Sparkling water
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Mint, garnish
Directions:
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Steep the Colombian Organic Black Tea Wiry for about 4 to 5 minutes, this will provide a stronger black tea taste for the cocktail but you can steep it less if you prefer.
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Once the tea is steeped, refrigerate the tea till it is chilled.
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In a pitcher or punch bowl, add in the blueberries and pomegranate seeds.
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Add in the chilled tea, pomegranate juice, sparkling water and vodka to your desired preference. If you want to make this a mocktail, add in the first three liquid ingredients and omit the vodka.
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In a glass, add in crushed ice and some of the blueberries and pomegranate seeds if you’d like.
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Serve the cocktail with a sprig of mint for garnish and enjoy!
Try Today’s Tea!
Colombian Organic Black Tea Wiry
Loose leaf organic black tea with a full-bodied flavor, from the mountains of Colombia. When poured, it smoothly overflows while the amber liquor emanates a mellow and sweet flavor. This tea takes you to the scenic and lush tea gardens of the Bitaco region.
Flavors: Full-Bodied, Mellow, Sweet
